Apple Food Flavor
LorAnn’s super strength flavors are three to four times the strength of water or alcohol-based flavorings or extracts.
Use approximately 1 teaspoon of flavoring per 4 cups of liquid gelatin.
Flavor can also be used for: General candy making, cakes, cookies, frosting, ice cream and a wide variety of other baking and confectionery products.
Gluten-free & sugar-free
Soluble in water