To make a quick gelatin art cake, create a single flower in a large container and seal it with a contrasting color.
A dark cocoa base is perfect for light-colored flowers.
To create the flower, prepare a clear gelatin base first and then inject the color base, one petal at the time.
(For basic information on how to create gelatin art flowers, please visit our instructions page here.)
Create several dark petals to create a flower center and work gradually around it.
Add more of the lighter color base with each new row to crate a gradual transition of color.
Finish the flower using only the lightest shade prepared.
Add several green leaves at the end and seal the cake with a contrasting color base.
You can add food coloring to the color base or use one that is naturally darker, such as the cocoa color base or the grape fruit juice base. All recipes can be found on our recipes page.
To create a darker flower, start with a lighter color first and move gradually towards darker tones.
Seal a dark flower with a light-colored base.
To make the cake even more delicious, add some creamy mousse at the bottom.