Here is some delicious inspiration for Valentine's Day.

For chocolate lovers, you can place a gelatin art dessert on top of a chocolate cake.
Seal it with a cocoa color base for best results.
 

Red is always a popular choice this time of year. You can place a yellow or white gelatin art flower on top of a red cake:
  
The red layer on this cake is not fondant. Find out how to make this cake cover from gelatin here.

You can add a tasty red background to your gelatin art desserts using naturally red fruit juices.
Cranberry, raspberry and cherry juices are good choices for a red background. Use concentrated juices for best results.

Don't have a heart-shaped bowl? Chocolate molds make a good choice for smaller flowers.
   

Baking pans are a good choice if you can work without seeing the flower until it's out of the pan.
 

Assemble small desserts into a larger one using a heart shaped baking pan.
 

Valentine's day candy is often packed in plastic heart-shaped containers. See if you can spot one that is deep enough to fill with gelatin. This will make a great reusable mold for gelatin desserts in the future.

At the end of the day, it's the though that counts. Sometimes, a single flower, given with the right attitude, says more than a large cake.

To find out more about making gelatin art visit our instructions page here.

To purchase gelatin art supplies visit our online store.